美食译苑——中文菜单英文译法5 page40-49

32 313. 糖醋排骨 Sweet and Sour Spare Ribs 314. 铁板咖喱酱烧骨 Spare Ribs with Curry Served on Sizzling Iron Plate 315. 铁板什锦肉扒 Assorted Meat Served on Sizzling Iron Plate 316. 温拌腰片 Mild Pig Kidney 317. 无骨排 Boneless Spare Ribs 318. 无锡排骨 Fried Spare Ribs, Wuxi Style 319. 五花肉炖萝卜皮 Stewed Pork Belly with Turnip Peel 320. 鲜果香槟骨 Stewed Spare Ribs with Fresh Fruits 321. 咸鱼蒸肉饼 Steamed Meat Pie Stuffed with Minced Pork and Salted Fish Cutlet 322. 香辣肚块 Sautéed Sliced Pork Tripe with Chili Sauce 323. 香辣猪扒 Hot and Spicy Pork Chops 324. 香蜜橙花骨 Sautéed Spare Ribs in Orange Sauce 325. 湘味回锅肉 Hot and Spicy Pork Slices, Hunan Style 326. 小炒脆骨 Sautéed Gristle 327. 蟹汤红焖狮子头 Stewed Pork Balls in Crab Soup 328. 雪菜炒肉丝 Sautéed Shredded Pork with Preserved Vegetable 329. 芽菜回锅肉 Hot and Spicy Pork Slices with Scallion and Preserved Vegetable 330. 芽菜扣肉 Steamed Pork Slices with Preserved Vegetable 331. 芫爆肚丝 Sautéed Sliced Pork Tripe with Coriander 332. 芫爆里脊丝 Sautéed Shredded Pork Tenderloin with Coriander 333. 盐煎肉 Salty Fried Pork Slices 33 334. 银芽肉丝 Sautéed Shredded Pork with Bean Sprouts 335. 油面筋酿肉 Wheat Gluten with Pork Stuffing 336. 鱼香里脊丝 Yuxiang Shredded Pork (Sautéed in Spicy Garlic Sauce) 337. 鱼香肉丝 Yuxiang Shredded Pork (Sautéed in Spicy Garlic Sauce) 338. 玉米煲排骨 Pork Rib and Corn in Casserole 339. 芋头蒸排骨 Steamed Spare Ribs with Taro 340. 云腿芥菜胆 Sautéed Chinese Broccoli with Ham 341. 芸豆焖猪尾 Braised Pig Tails with Green Beans 342. 炸肉茄合 Deep-Fried Eggplant with Pork Stuffing 343. 珍菌滑炒肉 Sautéed Pork with Mushroom 344. 猪肉炖粉条 Braised Pork with Vermicelli 345. 竹筒腊肉 Steamed Preserved Pork in Bamboo Tube 346. 孜然寸骨 Sautéed Spare Ribs with Cumin Spice 347. 子姜肉 Sautéed Shredded Pork with Ginger Shoots 348. 走油蹄髈 Braised Pig Knuckle in Brown Sauce 牛肉 (Beef) 349. XO酱炒牛柳条 Sautéed Beef Fillet in XO Sauce 350. 阿香婆石头烤肉 BBQ Beef with Spicy Sauce 351. 霸王牛排 Superior Grilled Steak 352. 白灵菇牛柳 Sautéed Beef Fillet with Mushroom 353. 白灼肥牛 Boiled Beef Slices 354. 爆炒牛肋骨 Stir-Fried Beef Ribs 355. 彩椒牛柳 Sautéed Beef Fillet with Bell Peppers 34 356. 菜胆蚝油牛肉 Sautéed Sliced Beef and Green Vegetable in Oyster Sauce 357. 菜心扒牛肉 Grilled Beef with the Heart of Green Vegetable 358. 菜远炒牛肉 Sautéed Beef with Green Vegetable 359. 陈皮牛肉 Tangerine-Flavored Beef 360. 豉油牛肉 Steamed Beef in Black Bean Sauce 361. 豉汁牛仔骨 Steamed Beef Ribs in Black Bean Sauce 362. 川北牛尾 Braised Oxtail in Chili Sauce, North Sichuan Style 363. 川汁牛柳 Sautéed Beef Tenderloin in Chili Sauce, Sichuan Style 364. 葱爆肥牛 Sautéed Beef with Scallion 365. (东来顺)精选牛上脑 Donglaishun Superior Beef Brain 366. (东来顺)精选牛眼肉 Donglaishun Superior Beef Eyes 367. (东来顺)精选雪花肥牛 Donglaishun Superior Beef Slices 368. 豆豉牛柳 Braised Beef Fillet in Black Bean Sauce 369. 番茄炖牛腩 Stewed Beef Brisket with Tomato 370. 咖喱蒸牛肚 Steamed Beef Tripe with Curry 371. 芥蓝扒牛柳 Sautéed Beef Tenderloin with Chinese Broccoli 372. 芥蓝牛肉 Sautéed Beef with Chinese Broccoli 373. 干煸牛柳丝 Sautéed Shredded Beef Tenderloin 374. 干煸牛肉丝 Sautéed Shredded Beef with Chinese Pepper 375. 干锅黄牛肉 Griddled Beef and Mushroom 376. 干烧牛肉 Fried Beef with Chili 35 377. 罐焖牛肉 Stewed Beef in Casserole 378. 锅仔辣汁煮牛筋丸 Stewed Beef Tendon Balls with Chili Sauce in Casserole 379. 锅仔萝卜牛腩 Stewed Beef Brisket with Radish in Casserole 380. 杭椒牛柳 Sautéed Beef Fillet with Green Pepper 381. 蚝皇滑牛肉 Sautéed Beef in Oyster Sauce 382. 黑椒牛肋骨 Ribs with Black Pepper 383. 黑椒牛柳 Sautéed Beef Tenderloin with Black Pepper 384. 黑椒牛柳粒 Sautéed Diced Beef Tenderloin with Black Pepper 385. 黑椒牛排 Steak with Black Pepper 386. 黑椒牛仔骨 Beef Ribs with Black Pepper 387. 红酒烩牛尾 Braised Oxtail in Red Wine 388. 红烧牛蹄筋 Braised Beef Tendon in Brown Sauce 389. 红油牛头 Ox Head with Chili Oil 390. 胡萝卜炖牛肉 Stewed Beef with Carrots 391. 湖南牛肉 Beef, Hunan Style 392. 家常烧蹄筋 Home-Style Braised Beef Tendon 393. 家乡小炒肉 Country-Style Sautéed Beef Fillet 394. 尖椒香芹牛肉丝 Sautéed Shredded Beef with Hot Pepper and Celery 395. 姜葱爆牛肉 Sautéed Sliced Beef with Ginger and Scallion 396. 椒盐牛仔骨 Spiced Calf Ribs 36 397. 椒子肥牛片 Sautéed Beef Slices with Green Pepper 398. 金蒜煎牛籽粒 Pan-Fried Diced Beef with Garlic 399. 京葱山珍爆牛柳 Braised Beef Fillet with Scallion, Beijing Style 400. 扣碗牛肉 Steamed Beef in Casserole 401. 辣白菜炒牛肉 Sautéed Beef with Spicy Cabbage 402. 辣子牛肉 Spicy Sautéed Beef 403. 荔枝炒牛肉 Sautéed Beef with Lichee 404. 凉瓜炒牛肉 Sautéed Beef with Bitter Melon 405. 芦笋牛柳 Sautéed Beef Tenderloin with Green Asparagus 406. 麻辣牛肚 Spicy Beef Tripe 407. 蒙古牛肉 Sautéed Mongolian Beef 408. 米粉牛肉 Steamed Beef Coated with Rice 409. 柠檬牛肉 Sautéed Beef with Lemon Juice 410. 牛腩煲 Stewed Beef Brisket in Casserole 411. 牛肉炖土豆 Stewed Beef with Potatoes 412. 牛肉丸 Stewed Beef Meatballs 413. 青豆牛肉粒 Sautéed Diced Beef with Green Beans 414. 青椒牛肉 Sautéed Beef with Green Pepper 415. 清蛋牛肉 Fried Beef with Scrambled Eggs 416. 清汤牛丸腩 Stewed Beef Brisket and Beef Balls 417. 三彩牛肉丝 Sautéed Shredded Beef with Vegetables 418. 山药牛肉片 Sautéed Sliced Beef with Chinese Yam 37 419. 什菜牛肉 Sautéed Beef with Assorted Vegetables 420. 什锦扒牛肉 Grilled Beef with Assorted Vegetables 421. 石烹肥牛 Beef Slices Grilled on Stone Plate 422. 时菜炒牛肉 Sautéed Beef with Seasonal Vegetable 423. 爽口碧绿百叶 Beef Tripe with Green Vegetable 424. 水煮牛肉 Sliced Beef in Chili Oil 425. 酥皮牛柳 Crispy Beef Tenderloin 426. 酸辣蹄筋 Spicy Beef Tendon with Vinegar 427. 堂煎贵族牛肉（制作方法：黑 椒汁、云呢拿汁） Pan-Fried Superior Steak (with Black Pepper Sauce, Vanilla Sauce) 428. 特色牛蹄 House-Special Beef Tendon 429. 铁板串烧牛肉 Beef Kebabs Served on Sizzling Iron Plate 430. 铁板木瓜牛仔骨 Calf Ribs with Papaya Served on Sizzling Iron Plate 431. 铁板牛肉 Beef Steak Served on Sizzling Iron Plate 432. 铁锅牛柳 Beef Fillet Braised in Iron Wok 433. 土豆炒牛柳条 Sautéed Beef Tenderloin with Potatoes 434. 豌豆辣牛肉 Sautéed Spicy Beef and Green Peas 435. 西兰花牛柳 Sautéed Beef Tenderloin with Broccoli 436. 西汁牛柳 Beef Tenderloin with Tomato Sauce 437. 鲜百叶 Fresh Ox-Tripe 38 438. 鲜菇炒牛肉 Sautéed Beef with Fresh Mushroom 439. 鲜椒牛柳 Sautéed Beef Tenderloin with Bell Pepper 440. 鲜牛肉滑 Fresh Mashed Beef 441. 香煎纽西兰牛仔骨 Pan-Fried New Zealand Veal Chops 442. 香辣牛肉 Sautéed Beef with Chili Sauce 443. 香芋黑椒炒牛柳条 Sautéed Beef with Black Pepper and Taro 444. 香芋烩牛肉 Braised Beef with Taro 445. 小炒腊牛肉 Sautéed Cured Beef with Leek and Pepper 446. 小笋烧牛肉 Braised Beef with Bamboo Shoots 447. 雪豆牛肉 Sautéed Beef with Snow Peas 448. 芫爆散丹 Sautéed Beef Tripe with Coriander 449. 洋葱牛柳丝 Sautéed Shredded Beef Tenderloin with Onion 450. 腰果牛肉粒 Sautéed Diced Beef with Cashew Nuts 451. 野山椒牛肉丝 Sautéed Shredded Beef with Wild Pepper 452. 鱼香牛肉 Yuxiang Beef (Sautéed in Spicy Garlic Sauce) 453. 榨菜牛肉 Sautéed Beef with Pickled Vegetable 454. 蘸水牛肉 Plain Cooked Beef with Multiple Sauces 455. 芝麻牛肉 Sautéed Beef with Sesame 456. 中式牛柳 Beef Tenderloin with Tomato Sauce, Chinese Style 457. 中式牛排 Beef Steak with Tomato Sauce, Chinese Style 458. 孜然烤牛肉 Grilled Beef with Cumin 459. 孜然辣汁焖牛腩 Stewed Beef Brisket with Cumin and Chili Sauce 460. 子姜牛肉 Sautéed Beef with Ginger Shoots 39 羊肉 (Lamb) 461. 拆烤羊腿肉 Roast Lamb Leg 462. 炒羊肚 Sautéed Lamb Tripe 463. 葱爆羊肉 Stir-Fried Sliced Lamb with Scallion 464. 葱煸羊腩 Sautéed Diced Lamb with Scallion 465. 大蒜羊仔片 Sautéed Lamb Slices with Garlic 466. （东来顺）极品磨裆（生吃） Donglaishun Superior Lamb Slices (Raw) 467. （东来顺）手工切鲜羊肉 Donglaishun Hand Cutting Fresh Lamb Slices 468. （东来顺）特制肥羊肉 Donglaishun Special Rich Lamb Slices 469. （东来顺）特制羊后腿 Donglaishun Special Lamb Slices from the Back Leg of Lamb 470. （东来顺）特制羊肉片 Donglaishun Special Lamb Slices 471. （东来顺）特制羊上脑 Donglaishun Special Lamb Brain 472. （东来顺）特制羊尾 Donglaishun Special Lamb Tail 473. （东来顺）钻石级杜泊羊 Donglaishun Top Grade Lamb Slices 474. 干羊肉野山菌 Dried Lamb with Wild Truffles 475. 红焖羊排 Braised Lamb Chops with Soy Sauce 476. 红焖羊肉 Braised Lamb with Soy Sauce 477. 红烧羊肉 Braised Lamb in Brown Sauce 478. 回锅羊肉 Twice Cooked Lamb 479. 烤羔羊 Roast Lamb 480. 烤全羊 Roast Whole Lamb 481. 烤羊里脊 Roast Lamb Tenderloin 40 482. 烤羊腿 Roast Lamb Leg 483. 卤酥羊腿 Marinated Lamb Leg 484. 蒙古手抓肉 Boiled Lamb, Mongolian Style 485. 清炖羊肉 Stewed Lamb in Clear Soup 486. 手扒羊排 Grilled Lamb Chops 487. 涮羊肉 Hot Pot, Mongolian Style 488. 铁板孜然羊肉 Lamb with Cumin Served on Sizzling Iron Plate 489. 小炒黑山羊 Stir-Fried Sliced Black Goat Meat 490. 羊宝 Sheep's Testicle 491. 羊四宝 Four Delicacies from Lamb 492. 羊蝎子 Lamb Spine, Hotpot Style 493. 羊腰 Lamb Kidney 494. 支竹羊肉煲 Lamb and Rolls of Dried in Casserole 495. 纸包风味羊排 Lamb Chops Wrapped in Foil 496. 孜然羊肉 Stir-Fried Lamb with Cumin 禽蛋类 (Poultry and Eggs) 497. XO酱爆乳鸽脯 Sautéed Pigeon Breast in XO Sauce 498. 八宝鸭丁 Diced Duck with Eight Delicacies 499. 八珍发菜扒鸭 Braised Duck with Assorted Meat and Thread Moss 500. 巴蜀小炒鸡 Sautéed Chicken with Hot and Green Pepper 41 501. 白椒炒鸡胗 Sautéed Chicken Gizzards with Pepper 502. 白菌炒蛋 Scrambled Eggs with Mushroom 503. 白灵菇鸡片 Sautéed Chicken Slices with Mushroom 504. 板栗焖仔鸡 Stewed Chicken with Chestnuts 505. 半口蘑蒸鸡 Steamed Chicken with Truffle 506. 北菇扒大鸭 Braised Duck with Dried Mushroom 507. 北菇云腿蒸乳鸽 Steamed Pigeon with Dried Mushroom and Ham 508. 北京烤鸭 Roast Duck, Beijing Style 509. 荸荠鸡片 Sautéed Chicken Slices with Water Chestnuts 510. 彩椒炒火鸭柳 Sautéed Roast Duck with Bell Pepper 511. 菜脯肉碎煎蛋 Pan-Fried Eggs with Minced Pork and Pickled Vegetables 512. 菜片乳鸽松 Sautéed Dried Pigeon Floss with Sliced Vegetables 513. 菜头烧板鹅 Braised Dried Goose and Lettuce Head 514. 菜远鸡球 Sautéed Chicken Balls with Green Vegetables 515. 参杞炖老鸭 Stewed Duck with Ginseng and Chinese Wolfberry 516. 茶香鸡 Tea Flavored Chicken 517. 柴把鸭 Steamed Duck with Bamboo Shoots and Ham 518. 潮州烧雁鹅 Roast Yane Goose, Chaozhou Style 519. 陈皮鸡 Tangerine-Flavored Chicken 520. 豉汁黄毛鸡 Sautéed Chicken in Black Bean Sauce 521. 虫草炖老鸭 Stewed Duck with Aweto 522. 虫草炖乌鸡 Stewed Black-Boned Chicken with Aweto