TOWARD A SOCIOLOGY OF INTERNATIONAL TOURISM
Author(s): ERIK COHEN
Reviewed work(s):
Source: Social Research, Vol. 39, No. 1, POLITICAL ECONOMICS (SPRING 1972), pp. 164-182
Published by: The New School
Stable URL: http://www.jstor.org/stable/40970087 .
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TOWARD A SOCIOLOGY OF
INTERNATIONAL TOURISM1
BY ERIK COHEN
X n recent years, there has been an enormous rise in both the num-
ber of people traveling for pleasure and the number of countries
and places visited regularly by tourists. Sociologists, however,
seem to have neglected the study of tourism as a social phe-
nomenon.2 Here I should like to propose a general theoretical
approach to the phenomenon of international tourism, one which
includes a typology of tourists on the basis of their relationship
to both the tourist business establishment and the host country.
Varieties of Tourist Experience
"After seeing the jewels at Topkapi, the fabled Blue Mosque
and bazaars, it's awfully nice to come home to the
Istanbul Hilton"
(Advertisement in Time magazine)
Tourism is so widespread and accepted today, particularly in
the Western world,3 that we tend to take it for granted. Travel-
i This paper was first written while I was a visiting scholar at the Institute of
Urban Environment, Columbia University, New York. Thanks are due to the
Institute as well as to Dr. R. Bar-Yoseph, Prof. Elihu Katz, and Dr. M. Shokeid,
for their useful comments.
2 There exist very few full-length studies of tourism. One of the most com-
prehensive studies is that by H. J. Knebel, Soziologische Strukturwandlungen im
Modernen Tourismus (Stuttgart: F. Enke Verl., 1960). By far the most incisive
analysis of American tourism has been performed by D. Boorstin, The Image,
(New York: Atheneum, 1962), pp. 77-117. There is a chapter on tourism in J.
Dumazedier, Towards a Society of Leisure (New York: Free Press, 1967), pp. 123-
128, and in M. Kaplan, Leisure in America: A Social Inquiry (New York: Wiley,
1960), Ch. 16.
**or tne contemporary tourist Doom see a. k. waters, ine American lounst,
The Annals of the American Academy of Social Science, 368 (November 1966),
pp. 109-118.
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SOCIOLOGY OF TOURISM 165
ing for pleasure in a foreign country by large numbers of people
is a relatively modern occurrence, however, dating only from the
early nineteenth century.4
It seems that mass tourism as a cultural phenomenon evolves
as a result of a very basic change in man's attitude to the world
beyond the boundaries of his native habitat. So long as man re-
mains largely ignorant of the existence of other societies, other
cultures, he regards his own small world as the cosmos. What
lies outside is mysterious and unknown and therefore dangerous
and threatening. It can only inspire fear or, at best, indifference,
lacking as it does any reality for him.
A tremendous distance lies between such an orientation and
that characteristic of modern man. Whereas primitive and tra-
ditional man will leave his native habitat only when forced to
by extreme circumstances, modern man is more loosely attached
to his environment, much more willing to change it, especially
temporarily, and is remarkably able to adapt to new environ-
ments. He is interested in things, sights, customs, and cultures
different from his own, precisely because they are different.
Gradually, a new value has evolved: the appreciation of the ex-
perience of strangeness and novelty. This experience now excites,
titillates, and gratifies, whereas before it only frightened. I be-
lieve that tourism as a cultural phenomenon becomes possible only
when man develops a generalized interest in things beyond his
particular habitat, when contact with and appreciation and en-
joyment of strangeness and novelty are valued for their own sake.
In this sense, tourism is a thoroughly modern phenomenon.
An increased awareness of the outer world seems to lead to
an increased readiness to leave one's habitat and to wander
around temporarily, or even to emigrate to another habitat.
Although we have little real knowledge of the way in which this
awareness grows, it would seem that the technological achieve-
ments of the past two centuries have been prime determinants.
* Dumazedier, op. cit., p. 125w. For the scarcity of tourists even as late as 1860,
see Boorstin, op. cit., p. 84.
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166 SOCIAL RESEARCH
While the invention of increasingly effective means of communi-
cation and the increasingly widespread availability and use of
these means helped make man more aware of the outside world,
at the same time a parallel phenomenon occurred in transpor-
tation, making travel less arduous, less dangerous, and less time-
consuming. Also, the creation and growth of a monied middle
class in many societies made traveling for pleasure a possibility
for large numbers of people, whereas even as recently as the early
nineteenth century only the aristocracy could afford the necessary
expenditure in money and time.
Though novelty and strangeness are essential elements in the
tourist experience, not even modern man is completely ready to
immerse himself wholly in an alien environment. When the ex-
perience becomes too strange he may shrink back. For man is
still basically molded by his native culture and bound through
habit to its patterns of behavior. Hence, complete abandonment
of these customs and complete immersion in a new and alien en-
vironment may be experienced as unpleasant and even threaten-
ing, especially if prolonged. Most tourists seem to need some-
thing familiar around them, something to remind them of home,
whether it be food, newspapers, living quarters, or another person
from their native country. Many of today's tourists are able to
enjoy the experience of change and novelty only from a strong
base of familiarity, which enables them to feel secure enough
to enjoy the strangeness of what they experience. They would
like to experience the novelty of the macroenvironment of a
strange place from the security of a familiar microenvironment.
And many will not venture abroad but on those well-trodden paths
equipped with familiar means of transportation, hotels, and food.
Often the modern tourist is not so much abandoning his ac-
customed environment for a new one as he is being transposed
to foreign soil in an "environmental bubble" of his native cul-
ture. To a certain extent he views the people, places, and culture
of that society through the protective walls of his familiar "en-
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SOCIOLOGY OF TOURISM 167
vironmental bubble/' within which he functions and interacts
in much the same way as he does in his own habitat.5
The experience of tourism combines, then, a degree of novelty
with a degree of familiarity, the security of old habits with the
excitement of change.6 However, the exact extent to which famil-
iarity and novelty are experienced on any particular tour depends
upon the individual tastes and preferences of the tourist as well
as upon the institutional setting of his trip. There is a continuum
of possible combinations of novelty and familiarity. This con-
tinuum is, to my mind, the basic underlying variable for the
sociological analysis of the phenomenon of modern tourism. The
division of the continuum into a number of typical combinations
of novelty and familiarity leads to a typology of tourist experiences
and roles. I will propose here a typology of four tourist roles.7
The organized mass tourist. The organized mass tourist is the
least adventurous and remains largely confined to his "environ-
mental bubble" throughout his trip. The guided tour, conducted
in an air-conditioned bus, traveling at high speed through a
steaming countryside, represents the prototype of the organized
mass tourist. This tourist type buys a package-tour as if it were
just another commodity in the modern mass market. The itin-
erary of his trip is fixed in advance, and all his stops are well-
prepared and guided; he makes almost no decisions for himself
and stays almost exclusively in the microenvironment of his home
country. Familiarity is at a maximum, novelty at a minimum.
The individual mass tourist. This type of tourist role is similar to
the previous one, except that the tour is not entirely preplanned,
the tourist has a certain amount of control over his time and itiner-
ary and is not bound to a group. However, all of his major arrange-
s Knebel speaks, following von Uexkull, of a " touristische Eigenwelt," from
which the modern tourist can no longer escape; op. cit., p. 137.
•For a similar approach to modern tourism, see Boorstin, op. cit., pp. 79-80.
7 For a different typology of tourist roles ("travelers"), see Kaplan, op. cit., p. 216.
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168 SOCIAL RESEARCH
ments are still made through a tourist agency. His excursions do
not bring him much further afield than do those of the organized
mass tourist. He, too, does his experiencing from within the
"environmental bubble" of his home country and ventures out
of it only occasionally - and even then only into well-charted
territory. Familiarity is still dominant, but somewhat less so than
in the preceding type; the experience of novelty is somewhat
greater, though it is often of the routine kind.
The explorer. This type of tourist arranges his trip alone; he
tries to get off the beaten track as much as possible, but he neverthe-
less looks for comfortable accommodations and reliable means of
transportation. He tries to associate with the people he visits and
to speak their language. The explorer dares to leave his "environ-
mental bubble" much more than the previous two types, but he is
still careful to be able to step back into it when the going becomes
too rough. Though novelty dominates, the tourist does not
immerse himself completely in his host society, but retains some
of the basic routines and comforts of his native way of life.
The drifter. This type of tourist ventures furthest away from the
beaten track and from the accustomed ways of life of his home
country. He shuns any kind of connection with the tourist estab-
lishment, and considers the ordinary tourist experience phony.
He tends to make it wholly on his own, living with the people
and often taking odd-jobs to keep himself going. He tries to live
the way the people he visits live, and to share their shelter, foods,
and habits, keeping only the most basic and essential of his old
customs. The drifter has no fixed itinerary or timetable and no
well-defined goals of travel. He is almost wholly immersed in his
host culture. Novelty is here at its highest, familiarity disappears
almost completely.
The first two tourist types I will call institutionalized tourist
roles; they are dealt with in a routine way by the tourist estab-
lishment - the complex of travel agencies, travel companies, hotel
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SOCIOLOGY OF TOURISM 169
chains, etc., which cater to the tourist trade. The last two types
I will call noninstitutionalized tourist roles, in that they are open
roles, at best only very loosely attached to the tourist establish-
ment.
The Institutionalized Forms of Tourism:
The Organized and the Individual Mass Tourist*
"Where were you last summer?"
"In Majorca."
"Where is that?"
"I don't know, I flew there."
(Conversation between two girls, reprinted in a German journal)
Contemporary institutionalized tourism is a mass industry. The
tour is sold as a package, standardized and mass-produced.9 All
transportation, places to be visited, sleeping and eating accommoda-
tions are fixed in advance. The tourist establishment takes com-
plete care of the tourist from beginning to end. Still, the package
tour sold by the tourist establishment purportedly offers the buyer
the experience of novelty and strangeness. The problem of the
system, then, is to enable the mass tourist to "take in" the novelty
of the host country without experiencing any physical discom-
fort or, more accurately, to observe without actually experiencing.
Since the tourist industry serves large numbers of people, these
have to be processed as efficiently, smoothly, and quickly as possi-
ble through all the phases of their tour. Hence, it is imperative
that the experience of the tourist, however novel it might seem
to him, be as ordered, predictable, and controllable as possible.
In short, he has to be given the illusion of adventure, while all the
risks and uncertainties of adventure are taken out of his tour. In
this respect, the quality of the mass tourist's experiences ap-
proaches that of vicarious participation in other people's lives,
8 For a general description of the trends characteristic of modern mass tourism,
see Knebel, op. cit., pp. 99ff.
» See Boorstin, op. cit., p. 85.
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170 SOCIAL RESEARCH
similar to the reading of fiction or the viewing of motion pictures.
The tourist establishment achieves this effect through two inter-
related mechanisms that I will call the transformation of attrac-
tions and the standardization of facilities.
Every country, region, or locality has something which sets it
apart from all others, something for which it is known and worth
visiting: scenic beauty, architecture, feasts or festivals, works of
art, etc. In German there is a very appropriate term for these
features, SehenswiXrdigkeiten, or "things worth seeing," and I will
call them "attractions." Some attractions are of world renown,
and become the trademark of a place; these attract tourists nat-
urally. In other cases, they are created artificially - they are con-
trived "tourist attractions." 10
The main purpose of mass tourism is the visiting of attractions,
whether genuine or contrived. However, even if they are genu-
ine, the tendency is to transform or manipulate them, to make
them "suitable" for mass tourist consumption. They are sup-
plied with facilities, reconstructed, landscaped, cleansed of un-
suitable elements, staged, managed, and otherwise organized. As
a result, they largely lose their original flavor and appearance
and become isolated from the ordinary flow of life and natural
texture of the host society.11 Hawaiian dancing girls have to be
dressed for public decency - but not too much, so that they re-
main attractive; natural sights have to be groomed and guarded
until they look like well-kept parks; traditional festivals have
to be made more colorful and more respectable so tourists will
be attracted but not offended. Festivals and ceremonies, in par-
ticular, cease being spontaneous expressions of popular feelings
and become well-staged spectacles.12 Even still-inhabited old
quarters of otherwise modern cities are often turned into "living
10 Ib id., p. 103.
ii In Boorstin's language, they become "pseudo-events."
12 "Not only in Mexico City and Montreal, but also in the remote Guatemalan
Tourist Mecca of Chichecastenango, out in far-off villages of Japan, earnest honest
natives embellish their ancient rites, change, enlarge and spectacularize their fes-
tivals, so that tourists will not be disappointed." Ibid., p. 103.
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SOCIOLOGY OF TOURISM 171
museums" to attract tourists, like the old town of Acre in Israel,
Old San Juan, and Old Town in Chicago.
While the transformation of attractions provides controlled
novelty for the mass tourist, the standardization of facilities serves
to provide him with the necessary familiarity in his immediate
surroundings. The majority of tourists originate today from the
affluent Western countries, the U. S. and Western Europe, and
increasingly from Japan. Hence, whatever country aspires to
attract mass tourism is forced to provide facilities on a level com-
mensurate with the expectations of the tourists from those coun-
tries. A tourist infrastructure of facilities based on Western
standards has to be created even in the poorest host countries.
This tourist infrastructure provides the mass tourist with the
protective "ecological bubble" of his accustomed environment.
However, since the tourist also expects some local flavor or signs
of foreignness in his environment, there are local decorations in
his hotel room, local foods in the restaurants, local products in
the tourist shops. Still, even these are often standardized: the
decorations are made to resemble the standard image of that
culture's art, the local foods are made more palatable to unac-
customed tongues, the selection of native crafts is determined
by the demands of the tourist.13
The transformation of attractions and the standardization of
facilities, made necessary by the difficulties of managing and satis-
fying large numbers of tourists, have introduced a basic uniformity
or similarity into the tourist experience. Whole countries lose their
individuality to the mass tourist as the richness of their culture
and geography is reduced by the tourist industry to a few standard
elements, according to which they are classified and presented
to the mass tourist. Before he even begins his tour, he is con-
ditioned to pay attention primarily to the few basic attractions
and facilities advertised in the travel literature or suggested by
"Boorstin, talking of the Hilton chain of hotels, states: "Even the measured
admixture of carefully filtered local atmosphere [in these hotels] proves that you
are still in the U.S." Ibid., pp. 98-99.
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172 SOCIAL RESEARCH
the travel agent, which are catalogued and sometimes even as-
signed a level of "importance." u This induces a peculiar kind
of selective awareness: the tourist tends to become aware of his
environment only when he reaches spots of "interest," while he
is largely oblivious to it the rest of the time.15 As a result, coun-
tries become interchangeable in the tourist's mind. Whether he
is looking for good beaches, restful forests, or old cities, it becomes
relatively unimportant to him where these happen to be found.
Transportation by air, which brings him almost directly to his
destination without his having to pass through other parts of the
host country, contributes to the isolation of the attractions and
facilities from the rest of the country - as well as the isolation of
the tourist. And so mass tourism has created the following para-
dox: t
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