a
li
Mark P. McHenry *
References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Agriculture, Ecosystems and Environment 129 (2009) 1–7
Key
word
word文档格式规范word作业纸小票打印word模板word简历模板免费word简历
s:
Bio-char
markets beyond traditional approach by directly applying carbon into soil. This paper provides an
overview of the pyrolysis process and products and quantifies the amount of renewable energy
Contents lists availab
Agriculture, Ecosystem
.e
1. Introduction
Working Group III, in their contribution to the IPCC’s Fourth
Assessment Report (AR4) stated the high agreement and much
evidence that soil restoration and land use change mitigation
measures can be implemented immediately by using existing
technologies. Working Group III also stated the high agreement and
much evidence that soil carbon sequestration is the mechanism
responsible formost climate changemitigation potential (Paustian
et al., 1997). The IPCC’s AR4 Synthesis Report confirmed that
effective carbon-price signals can mobilise environmentally
effective mitigation options in the agriculture and forestry sectors,
including as improved land management practices that maintain
soil carbon density and for soil carbon sequestration. However, to
be able to successfully utilise soil carbon mitigation incentives,
farmers will need to use iterative management processes that
balance economic carbon sequestration benefitswith conventional
production co-benefits, and attitudes to risk (Intergovernmental
Panel on Climate Change, 2000).
Decreasing the financial risks of farming in this period of
relative climate policy uncertainty requires feasibility studies of
synergies between conventional productivity and climate change
mitigation and adaptation measures. Similarly, reducing farm
investment risk in a changing climate will entail the greater use of
* Tel.: +61 430 485 306.
E-mail address: mpmchenry@gmail.com.
Contents
1. Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
2. Bio-char production and feedstock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
3. Bio-char and agricultural suitability . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
4. Bio-char and alternative biomass products and services . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
5. Bio-char production and greenhouse gas emissions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
6. Conclusion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Charcoal
Soil
Carbon
Renewable
Biomass
Western Australia
generation and net carbon sequestration possible when using farm bio-waste to produce bio-char as a
primary product. While this research provides approximate bio-char and energy production yields, costs,
uses and risks, there is a need for additional research on the value of bio-char in conventional crop yields
and adaptation and mitigation options.
� 2008 Elsevier B.V. All rights reserved.
A R T I C L E I N F O
Article history:
Received 22 June 2008
Received in revised form 31 July 2008
Accepted 5 August 2008
Available online 25 September 2008
A B S T R A C T
Reducing the vulnerability of agriculture to climate change while increasing primary productivity
requires mitigation and adaptation activities to generate profitable co-benefits to farms. The conversion
of woody-wastes by pyrolysis to produce bio-char (biologically derived charcoal) is one potential option
that can enhance natural rates of carbon sequestration in soils, reduce farm waste, and substitute
renewable energy sources for fossil-derived fuel inputs. Bio-char has the potential to increase
conventional agricultural productivity and enhance the ability of farmers to participate in carbon
0167-8
doi:10.1
School of Engineering and Energy, Murdoch University, 90 South Street, Murdoch, Western Australia 6150, Australia
Review
Agricultural bio-char production, renew
carbon sequestration in Western Austra
journal homepage: www
809/$ – see front matter � 2008 Elsevier B.V. All rights reserved.
016/j.agee.2008.08.006
ble energy generation and farm
a: Certainty, uncertainty and risk
le at ScienceDirect
s and Environment
l sev ier .com/ locate /agee
ems
monitoring to inform management practices that increase farm
ecosystem stability and resilience to climate stress (Griffiths et al.,
2000; Tobor-Kaplon et al., 2005; Harle et al., 2006; Brussaard et al.,
2007). Therefore, sequestering carbon in agricultural soils is one
such possible synergy that creates additional property rights for
farmers, retains land values by soil conservation, andmay improve
conventional yields by modulating soil ecosystem variability
(Klein et al., 2007; Milne et al., 2007).
There is considerable interest in finding reliable methods of
sequestering carbon in agricultural soils to both reduce farm
investment risk and cut atmospheric greenhouse gas concentra-
tions, in a timeframe suitable to investors. Increasing the levels of
soil organic carbon (SOC) by conventional agricultural manage-
ment can take many years and involves significant uncertainty in
regards to the resultant carbon fluxes (Denman et al., 2007). A
report by the National Carbon Accounting System (NCAS) authored
by Valzano et al. (2005), focussed on the impact of tillage on
changes in SOC density in Australia. The report found that low
tillage and stubble retention management practices only had an
effect on SOC density up to depths of 30 cm in areas with mean
annual temperatures between 12.8 and 17.4 8C and an average
annual rainfall above 650 mm (Valzano et al., 2005). In Australian
research plots that did show significant differences of SOC
densities between using minimum disturbance methods and
conventional tillage, the results have been modest. Farms using
direct drill, retained stubble and moderate grazing production
methods were found to have densities of around 57 t ha�1 up to
30 cm of depth, while nearby heavily grazed farms using multiple
crop tillage (with either tyned or disc implements), had SOC
densities of 43 t ha�1 up to 30 cm soil depths (Valzano et al., 2005).
A study by Wright et al. (2007) on SOC and nitrogen levels over 20
years of various tillage regimes, found the no-tillage practices only
increased SOC, dissolved organic carbon and total nitrogen by 28,
18 and 33% respectively, when compared to conventional tillage
(Wright et al., 2007). While the benefit of using minimum tillage
methods are clear for retaining natural SOC densities, sequestering
sufficient volumes of SOC for carbon markets will likely require
new approaches to purposefully add SOC to enhance existing
carbon sinks.
The conversion of biomass to long-lived soil carbon species
results in a long-term carbon sink, as the biomass removes
atmospheric carbon dioxide through photosynthesis. Bio-char
carbon species range in complexity from graphite-like carbon to
highmolecularweight aromatic rings,which are known to persist in
soil for thousands tomillions of years (Graetz and Skjemstad, 2003).
Unlike fossil fuels, biomass is a renewable sourceof carbonandusing
it toproducebio-char can release energywithvirtuallynosulphuror
mercury and very little nitrogen and ash waste (Antal and Gronli,
2003). Thus, producing bio-char from farm wood-waste appears to
beonepromisingmethodof achieving greater levels of certainty and
flexibility for integrating carbon sequestration accounting and
renewable energy generation into conventional agricultural pro-
duction (Lehmann, 2007). However, there remain large uncertain-
ties of the effects of how bio-char applications to soil affect the
surrounding ecology, and the productivity of particular crops in
specific soil types and climates. This paper aims to reduce
investment uncertainty for agriculturalists looking to diversify into
converting biomass to bio-char and energy, with a special focus on
experiences in Western Australia.
2. Bio-char production and feedstock
Worldwide, 41 million tonnes (t) of bio-char (charcoal) is
estimated to be produced annually for cooking and industrial
M.P. McHenry / Agriculture, Ecosyst2
purposes (Food and Agriculture Organization of the United
Nations, 2006) as cited in Lehmann et al. (2006). Conventional
low efficiency production can result in losses of 80–90% of biomass
weight (wet basis) and most of the energy content of the original
biomass (Antal et al., 1996; Okello et al., 2001). If not produced
according to sensible environmental parameters, the bio-char
industry can lead to excessive deforestation, greenhouse gas
emissions, particulate air pollution, and local health problems.
However, many of these problems can be avoided by using the
available clean and efficient bio-char production technologies
(Lehmann et al., 2006).
Using high efficiency technologies, it is possible to achievemass
yields of around 30–40% (wet basis), energy yields of around 30%
(contained in the charcoal), with fixed carbon contents of up to 90%
of the original biomass. Obtaining these excellent conversion
figures are dependent on the production technology used and the
initial biomass feedstock properties (Mok et al., 1992; Antal et al.,
1996). In addition to the production of solid carbon, around two-
thirds of the energy ‘‘lost’’ in the conversion process can be
captured as a useful gas, or used as a source of heat (Antal et al.,
1996; Antal andGronli, 2003). Therefore themyriad of uses and the
higher efficiency of modern available technology has the potential
to provide a profitable incentive to sustain local biomass resources
(Lehmann et al., 2006).
At the instant of burning, the biomass carbon exposed to fire has
three possible fates. The first, and least possible fate of biomass
exposed to fire is that it remains unburnt. The other two possible
fates are that it is either volatised to carbon dioxide and numerous
other minor gas species, or it is pyrolised to bio-char or black
carbon (Graetz and Skjemstad, 2003). Pyrolysis is the temperature-
driven chemical decomposition of biomass fuel without combus-
tion (Demirbas, 2004). In nature, pyrolised bio-char particles fall to
the ground surface and the black carbon is incorporated in the
particulate phase of the smoke (Graetz and Skjemstad, 2003;
Demirbas, 2004). In commercial bio-char pyrolysis systems, the
processes occurs in three steps: first, moisture and some volatiles
are lost; second, unreacted residues are converted to volatiles,
gasses and bio-char, and third, there is a slow chemical
rearrangement of the bio-char (Demirbas, 2004).
Generally, the lower the temperature at which pyrolysis occurs,
the higher the carbon recovery of the original biomass (Lehmann
et al., 2006). If the feedstock is dry and the bio-char yield is high,
the heat produced canwarm the incoming feedstock sufficiently to
initiate the pyrolising reactions to sustain the process (Antal and
Gronli, 2003). The production of bio-char is favoured when there
are low temperatures and low oxygen levels inside a pyrolysis
chamber. At equal to, or greater than 400 8C, the biomass material
is converted into fused aromatic ring bio-char structures with the
loss of carbon dioxide (CO2), carbon monoxide (CO), water and
hydrogen (H2). The hot combustion products (CO2 and H2) are
further converted to a useful synthetic gas (a mixture of carbon
monoxide and hydrogen) with significant amounts of heat (Graetz
and Skjemstad, 2003; Demirbas, 2004). This process has the
potential to be the lowest cost biomass to electrical energy
conversion systems (Bridgewater and Peacocke, 2000) as cited in
Lehmann et al. (2006).
The energy content of oven dry wood varies from about
18 MJ kg�1 for some hardwoods and up to 21 MJ kg�1 for some
softwood with high sap contents. As a rule of thumb, Western
Australian hardwoods have 19 MJ kg�1 and softwoods 20 MJ kg�1
(Todd, 2001). This energy is more efficiently released when the
feedstock is burnt directly, although direct burning diminishes
the benefits of producing bio-char. The combustion of volatiles in
the wood during pyrolysis releases around two-thirds of the
energy in the wood as heat, which in turn may be used to raise
and Environment 129 (2009) 1–7
steam or used for combustion in electricity generation technol-
ems
ogies (Baker et al., 1999). Pyrolysis at an elevated pressure
improves bio-char yields as pyrolytic vapours are converted to
secondary bio-char (Antal and Gronli, 2003). These slightly
improved bio-char yields must be balanced against lower vapour
yields used for energy generation. Also, higher bio-char production
temperatures and pressures entail higher production costs than
lower pyrolysis chamber temperatures and pressures. Therefore
lower temperature pyrolysis at atmospheric pressuremay bemore
suitable for small landholder production systems in rural areas,
depending on the resources available (Kawamoto et al., 2005).
Pyrolysis coupled with an organic matter return through bio-
char applications addresses the dilemma soil degradation from
widespread biomass extraction and bio-energy production. Bio-
char production can also reduce transport costs of waste disposal
as the bio-char mass is 70–80% less than the original wood-waste
(Lehmann, 2007). Inmany cases, forestry and agricultural residues,
such as mill off-cuts and nutshells have little value and their
disposal incurs costs. Many of these wastes can be utilised in bio-
char production. There is an extensive range of cropwastes that are
suitable for pyrolysis in Australia include a variety of wasted
species of broadacre grain trash,macadamia nut shells (Macadamia
integrifolia/tetraphylla), olive pips (Olea europaea), wood blocks or
woodchips, tree bark, and grass residues (Bridgewater and
Peacocke, 2000). However, not all agricultural waste is suitable
for bio-char production as it either a poor feedstock ormay provide
ecological services, such as vegetable crops and field residues
respectively (Lehmann et al., 2006).
3. Bio-char and agricultural suitability
At the local scale, soil organic carbon levels shape agro-
ecosystem function and influence soil fertility and physical
properties, such as aggregate stability, water holding capacity
and cation exchange capacity (CEC) (Milne et al., 2007). The ability
of soils to retain nutrients in cation form that are available to plants
can be increased using bio-char. The CEC of the bio-char itself can
also be improved by producing the bio-char at higher temperatures
(700–800 8C), although this is at the expense of lower carbon yields
(�5% loss). The optimum bio-char production temperature in
terms of carbon recovery, CEC and surface area is 500 8C (Lehmann,
2007). The CEC of freshly produced bio-char is relatively low,
although it will increase over a few months when stored between
30 and 70 8C (Lehmann et al., 2003; Lehmann, 2007).
Farmers should be aware that certain production conditions
and feedstock types can cause the bio-char to be completely
ineffective in retaining nutrients or be susceptible to microbial
decay. Bio-char produced under 400 8C has a low surface area and
may not be useful as an agricultural soil improver (Lehmann,
2007). The type of biomass feedstock and pyrolysis conditions will
also affect the amount and type of substances produced. Some
feedstocks and conditions will generate phytotoxic and potentially
cancerogenous organic materials (Lima et al., 2005) as cited by
Lehmann (2007). Sub-optimal pyrolysis conditions can also result
in negligible net sequestration from low carbon recovery
(Lehmann, 2007). Therefore, a farmer must be careful when
choosing a particular pyrolysis system and when setting the
operational conditions during pyrolysis.
Further risk results from the lack of research about the safe level
of bio-char application for many soil types. The levels of metal
contaminants present in the original biomass feedstock often limit
the safe level of bio-char addition. Exceeding the contaminant-
limited biosolids application rate of copper (based on themaximum
allowable solid contaminant concentrations) can be achieved by
applying as little as 38 t of bio-char per hectare on a typical lateritic
M.P. McHenry / Agriculture, Ecosyst
soil (Department of Environmental Protection et al., 2002; Bridle,
2004). Other metal contaminants such as cadmium can exceed the
contaminant rate by a bio-char application of 250 t ha�1. Metals
such as zinc, mercury, arsenic, lead and nickel require much larger
applications. Providing total phosphorus loadings equivalent to
100 kg ha�1 of superphosphate (9 kg of phosphorus), requires
160 kg of bio-char per hectare (Bridle, 2004). These application
rates suggest that very high levels of bio-char additions comewith a
risk of contaminating soils, but conservative use is comparably low
risk in a similar manner to conventional fertiliser applications.
Methods used to apply bio-char into agricultural soils depend
on the bio-char physical properties and its intended function.
Uniform mixing of bio-char into topsoils is used for improving
soil biology, water holding capacity and nutrient availability,
however this approach disturbs much of the existing soil
structure and creates dust and erosion issues. Forming deep
layers of bio-char under the surface is used to intercept nutrients
in surface soils with low CEC, although has similar drawbacks to
uniformmixing. Mechanical broadcasting of bio-char is useful for
adsorbing leachable nutrients and herbicides and is a minimal
disturbance method, although it doubtful whether this form of
application is suitable for carbon sequestration purposes (Black-
well et al., 2008).
In addition to these common methods are deep-banding,
seeding application, topdressing, aerial delivery, specific applica-
tion to ailing vegetation at the root, and even ecological delivery
via animal excreta (Blackwell et al., 2008). Understandably, the
choice of application method for bio-char sequestration purposes
should minimise impacts on the existing SOC species and primary
crops. Disruption and compaction of soils should be kept to a
minimum as disturbing organisms that contribute to aggregation
can lead to lower microbial activity and lower productivity
(Bronick and Lal, 2005). Tillage and mixing of soils also directly
break up soil aggregates and exposes surfaces otherwise inacces-
sible to decomposers which increases the carbon turnover rate
(Post and Kwon, 2000).
4. Bio-char and alternative biomass products and services
The integration of bio-char soil improver production and
renewable energy generation in the form of biofuels, electricity
and heat is a promising new industry (Lehmann et al., 2006).
Producing bio-char and energy from wastes may both reduce
waste disposal costs and provide cost-effective energy services
that can be used by agricultural industries (Marris, 2006). In
contrast to other renewable energy technologies, biomass can be
used to produce a number of liquid, solid and gaseous fuels
(Bridgewater and Peacocke, 2000).
Currently hydrogen gas (as the energy carrier) and bio-oil are the
two common fuels produced using pyrolysis technologies. Bio-oil
production is themore advanced andmorewide-spread technology
of the two (Lehmann et al., 2