Information
C
ER
TI
FI
ED
M
A
N
A
G
ER
O
F
Q
U
A
LI
TY
/
O
RG
A
N
IZ
A
TI
O
N
A
L
EX
C
EL
LE
N
C
E
Certification from ASQ is considered a mark of quality excellence in
many industries. It helps you advance your career, and boosts your
organization’s bottom line through your mastery of quality skills.
Becoming certified as a Manager of Quality/Organizational Excellence
confirms your commitment to quality and the positive impact it will have
on your organization.
The Certified Manager of Quality/Organizational Excellence is
a professional who leads and champions process-improvement
initiatives—everywhere from small businesses to multinational
corporations—that can have regional or global focus in a
variety of service and industrial settings.
A Certified Manager of Quality/Organizational Excellence
facilitates and leads team efforts to establish and monitor
customer/supplier relations, supports strategic planning
and deployment initiatives, and helps develop measurement
systems to determine organizational improvement.
The Certified Manager of Quality/Organizational Excellence
should be able to motivate and evaluate staff, manage projects
and human resources, analyze financial situations, determine
and evaluate risk, and employ knowledge management tools
and techniques in resolving organizational challenges.
Certified Manager of Quality/Organizational Excellence
Proof of Professionalism
Proof of professionalism may be demonstrated in one of
three ways:
• Membership in ASQ, an international affiliate society
of ASQ, or another society that is a member of the
American Association of Engineering Societies or the
Accreditation Board for Engineering and Technology.
• Registration as a Professional Engineer.
• The signatures of two persons—ASQ members,
members of an international affiliate society, or
members of another recognized professional society—
verifying that you are a qualified practitioner of the
quality sciences.
Examination
Each certification candidate is required to pass a written
examination that consists of multiple-choice questions
that measure comprehension of the Body of Knowledge.
The Manager of Quality/Organizational Excellence
examination is a four-hour, two-part examination–150
multiple-choice questions and two constructed-response
(essay) questions. It is offered in English.
Certified Manager of
Quality/Organizational Excellence
Quality excellence to enhance your career
and boost your organization’s bottom line
Education and/or Experience
You must have 10 years of on-the-job experience in
one or more of the areas of the Certified Manager of
Quality/Organizational Excellence Body of Knowledge.
A minimum of five years of this experience must be in
a decision-making position, defined as the authority to
define, execute, or control projects/processes and to be
responsible for the outcome. This may or may not
include management or supervisory positions.
If you’ve been certified by ASQ as a Quality Auditor,
Reliability Engineer, Software Quality Engineer, or
Quality Engineer, experience used to qualify for
certification in these fields applies to certification as a
Manager of Quality/Organizational Excellence, as long
as the 10-year minimum requirement is met.
If you have completed a degree from a college,
university, or technical school with accreditation
accepted by ASQ, part of the 10-year experience
requirement will be waived (only one of these waivers
may be claimed):
• Diploma from a technical or trade school—one year
will be waived
• Associate degree—two years waived
• Bachelor’s degree—four years waived
• Master’s or doctorate—five years waived
Degrees or diplomas from educational institutions
outside the United States must be equivalent to degrees
from U.S. educational institutions.
For comprehensive exam information on Manager of
Quality/Organizational Excellence certification, visit
www.asq.org/certification .
I Leadership (25 Questions)
A. Organizational Structures and Culture
1. Organizational structures
Define and describe basic organizational
designs: matrix, flat, parallel, etc., as well
as the management hierarchy and its influence
in an organization. (Understand)
2. Organizational culture
Define and describe characteristics of an
organization that determine or underlie its
culture. (Understand)
B. Leadership Challenges
1. Roles and responsibilities of leaders
Describe typical roles, responsibilities, and
competencies of people in leadership positions
and how those attributes influence an
organization’s direction and purpose. (Analyze)
2. Roles and responsibilities of managers
Describe typical roles, responsibilities, and
competencies of people in management
positions and how those attributes contribute
to an organization’s success. (Analyze)
3. Change management
Use various change management strategies to
overcome organizational roadblocks and achieve
desired change levels, and review outcomes for
effectiveness. (Evaluate)
4. Motivating, influencing, negotiating, resolving
Apply techniques that support and sustain
employee enthusiasm, and implement strategies
that enable parties with different or opposing
outlooks to recognize common goals and work
together to achieve them. (Create)
5. Empowerment
Apply various techniques to empower individuals
and teams, identify typical obstacles to empower-
ment and appropriate strategies for overcoming
them, and distinguish between various techniques
used to achieve empowerment, such as job
enrichment and job enlargement, job design
and job tasks, etc. (Apply)
C Teams and Team Processes
1. Types of teams
Identify different types of teams (e.g., process
improvement, self-managed, temporary/ad hoc,
work groups, cellular, special project) and their
purpose. (Understand)
2. Stages of team development
Define and describe the classic stages of team
development: forming, storming, norming,
performing. (Apply)
3. Team-building techniques
Apply basic team-building steps such as
holding an introductory meeting in which team
members share information about themselves,
using ice-breaker activities to enhance team
membership, developing a common vision and
agreement on team objectives, identifying and
assigning specific roles on the team, etc. (Apply)
4. Team roles and responsibilities
Define and describe typical roles related to team
support and effectiveness (e.g., facilitator, leader,
process owner, champion, project manager,
contributor, etc.) and responsibilities with regard
to various group dynamics, such as recognizing
hidden agendas, handling distractions and
disruptive behavior, keeping on task, etc.
(Analyze)
5. Team performance and evaluation
Evaluate teams in relation to established goals
and objectives and determine when, why, and
how to reward teams and celebrate their success.
(Evaluate)
D. ASQ Code of Ethics
Identify and apply behaviors and actions that
comply with this code. (Apply)
II Strategic Plan Development
and Deployment (15 Questions)
A. Strategic Planning Models
Define, describe, and use basic elements of
systematic strategic planning models, including
how mission, vision, and guiding principles relate
to the plan. (Apply)
B. Business Environment Analysis
1. SWOT analysis
Analyze an organization’s strengths, weaknesses,
opportunities, and threats, and develop and
prioritize actions to take as a result. (Analyze)
2. Market forces
Define and describe various forces that
drive strategic plans including entry of new
competitors, rivalry among existing competitors,
threat of substitutes, bargaining power of buyers
and suppliers, etc. (Apply)
3. Stakeholder analysis
Identify and differentiate the needs of various
stakeholders to ensure alignment with the
organization’s strategic objectives. (Analyze)
4. Technology
Describe the effects that changes in technology
can have on strategy formation. (Understand)
5. Internal capability analysis
Describe the effects an organization’s internal
capabilities (e.g., human resources, capacity,
operational capabilities, etc.) can have on
strategy formation. (Understand)
6. Legal and regulatory factors
Define and describe legal and regulatory
factors that can influence strategy formation.
(Understand)
C. Strategic Plan Deployment
1. Action plans
Identify basic characteristics of tactics (e.g.,
specific, measurable/quantifiable, timely, linked
to strategic objective, etc.) for translating strategic
objectives into action, and determine whether
proposed plans meet these criteria. (Evaluate)
2. Resource allocation and deployment
Evaluate current resources to ensure they are
available and deployed in support of strategic
initiatives. Identify and eliminate administrative
Body of KnowledgeCertified Manager of Quality/Organizational Excellence
The topics in this new Body of Knowledge (BOK) include descriptive details (subtext) that
will be used by the Exam Development Committee as guidelines for writing test questions.
This subtext is also designed to help candidates prepare for the exam by identifying
specific content within each topic that may be tested. The subtext is not intended to limit
the subject matter or be all-inclusive of what might be covered in an exam but is intended
to clarify how the topics relate to a manager’s role. The descriptor in parentheses at the
end of each entry refers to the maximum cognitive level at which the topic will be tested.
A complete description of cognitive levels is provided at the end of this document.
barriers to new initiatives. Ensure that all
stakeholders understand the plan and have the
skills necessary to carry out their responsibilities.
Identify advocates/cheerleaders for the plan and
assign them initial activities and
leadership roles. (Evaluate)
3. Organizational performance measurement
Design and use performance measures to drive
and monitor organizational performance, and
evaluate the results in relation to the plan.
(Create)
4. Quality function in strategic deployment
Represent the quality function in support of
strategic plan deployment, and ensure that the
voice of the customer is addressed throughout
the process. (Create)
III Management Elements and Methods
(32 Questions)
A. Management Skills and Abilities
1. Principles of management
Define and apply basic management
principles (e.g., planning, leading, delegating,
controlling, organizing, staffing, etc.) in
various situations. (Apply)
2. Management theories, styles, and tools
Define and describe classic studies such as
MacGregor’s Theory X and Y, Ouchi’s Theory
Z, Herzberg’s two-factor theory, and other
theories of management style, and describe
how management styles are influenced by
organization size, industry sector, competitive
position, etc. Identify basic elements of behavior
tools used by managers such as the Myers-
Briggs type indicator, the dominance, influence,
steadiness, conscientiousness (DiSC) model,
etc. (Apply)
3. Interdependence of functional areas
Describe the interdependence of an organiza-
tion’s departments or functional areas such as
human resources (HR), engineering, sales,
marketing, finance, research and development
(R&D), purchasing, information technology (IT),
logistics, production, service, etc. (Understand)
4. Human resources (HR) management
Use basic HR management techniques for
employee selection and professional development
including coaching, setting goals and objectives,
conducting performance evaluations, developing
recognition programs, etc., and ensure that
quality responsibilities are present in job
descriptions throughout the organization. (Apply)
5. Financial management
Read, interpret, and use various finance tools
including income statements, balance sheets,
product/service cost structures, etc. Manage
budgets, calculate return on investments (ROI)
or assets (ROA), and use the language of
cost/profitability to communicate with senior
management. (Analyze)
6. Risk management
Describe and use basic techniques for risk
identification, control, and mitigation. (Apply)
7. Knowledge management
Use knowledge management techniques to
identify and collect internal knowledge (core
competencies) and best practices, to understand
and share lessons learned, and to adapt and use
such knowledge in new situations. Identify typical
organizational hurdles that must be overcome in
order to implement these techniques. (Apply)
B. Communication Skills and Abilities
1. Communication basics
Define communication and its role in
organizations, including characteristics of a
conducive communication environment and
what factors inhibit communication. Describe
nonverbal communication factors and what they
convey. Use interpersonal skills (e.g., empathy,
tact, open-mindedness, friendliness, etc.) and
techniques (e.g., clear writing, active listening,
open- and closed-questioning, etc.) to support
effective communication. (Apply)
2. Communications in a global economy
Identify key challenges of communicating across
different time zones, cultures, languages, and
business practices, and identify ways of
overcoming them. (Understand)
3. Communications and technology
Identify how technology has affected
communications, including improved
information availability, its negative influence
on interpersonal communications, the new
etiquette for electronic communications, etc.
Use appropriate communication methods to
deliver different kinds of messages in a variety
of situations. (Analyze)
C. Project Management
1. Project management tools
Use benefit-cost analysis, potential return on
investment (ROI), estimated return on assets
(ROA), net present value (NPV), internal rate
of return (IRR), portfolio analysis, risk assessment,
etc., to analyze project risk, feasibility, and
priority. (Analyze) [NOTE: Calculations for ROI
and ROA are covered in III. A. 5. ]
2. Project planning and estimation tools
Use tools such as critical path method (CPM),
Gantt chart, PERT, work breakdown structure
(WBS), activity network diagram (AND), etc., to
plan projects and estimate related costs. (Apply)
3. Measure and monitor project activity
Use tools such as cost variance analysis,
milestones, actual vs. planned budgets, etc.,
to monitor project activity against project
plan. (Evaluate)
4. Project documentation
Use written procedures, project summaries,
lessons learned, etc., to document projects.
(Apply)
D. Quality System
1. Quality mission and policy
Develop and monitor the quality mission
and policy and ensure alignment with the
organization’s broader mission. (Create)
2. Quality planning, deployment, and
documentation
Develop and deploy the quality plan and ensure
that it is documented and accessible throughout
the organization. (Create)
3. Quality system effectiveness
Use various tools to evaluate the effectiveness
of the quality system, including balanced
scorecard, skip-level meetings, management
reviews, internal audits, feedback from
internal and external customers, warranty
data, traceability and product recall process
reviews, etc. (Evaluate)
E. Quality Models and Theories
1. MBNQA Criteria for Performance Excellence
Define and describe how the Malcolm Baldrige
National Quality Award (MBNQA) criteria are
used as a management model in support of
performance excellence. (Apply)
2. ISO and other third-party standards
Define and describe how ISO standards
can be used to support quality management
systems. (Understand)
3. Other quality methodologies
Describe and differentiate programs such as total
quality management (TQM), continuous quality
improvement (CQI), Six Sigma, benchmarking,
etc. (Apply)
4. Quality philosophies
Define and describe the basic methodologies and
theories proposed by quality leaders such as
Deming, Juran, Crosby, Feigenbaum, Ishikawa,
and others. (Apply)
IV Quality Management Tools (28 Questions)
A. Problem-Solving Tools
1. The seven classic quality tools
Select, interpret, and apply these tools (Pareto
charts, cause and effect diagrams, flowcharts,
control charts, check sheets, scatter diagrams,
histograms) in various situations. (Create)
2. Basic management and planning tools
Select, interpret, and apply these tools (affinity
diagrams, tree diagrams, process decision
program charts (PDPCs), matrix diagrams,
interrelationship digraphs, prioritization matrices,
activity network diagrams) in various situations.
(Evaluate)
3. Process improvement tools
Select, interpret, and apply tools such as root-
cause analysis, PDCA, Six Sigma DMAIC model,
failure mode and effects analysis (FMEA),
statistical process control (SPC), in various
situations. (Evaluate)
4. Innovation and creativity tools
Use various techniques and exercises for
creative decision making and problem solving,
including brainstorming, mind mapping, lateral
thinking, critical thinking, design for Six Sigma
(DFSS), etc. (Apply)
5. Cost of quality (COQ)
Define and distinguish between prevention,
appraisal, internal, and external failure cost
categories and the impact that changes in one
category will have on the others. (Evaluate)
B. Process Management
1. Process goals
Describe how process goals are established,
monitored, and measured and what impact they
will have on product or service quality. (Evaluate)
2. Process analysis
Use process mapping, flowcharting, and other
visual aids to analyze a process and compare it
to written procedures, work instructions, and
other documents. (Evaluate)
3. Lean tools
Identify and apply lean tools and processes such
as cycle-time reduction, 5 Ss, just-in-time (JIT),
kanban, value streams, etc. (Understand)
4. Theory of constraints (TOC)
Define key concepts of TOC including local
vs. system optimization, physical vs. policy
constraints, throughput, etc., and classify various
types of constraints such as finite resources,
increased expectations, etc. (Understand)
C. Measurement: Assessment and Metrics
1. Basic statistical use
Use techniques such as the goal-question-metric
(GQM) model and others to identify when, what,
and how to measure projects and processes.
Describe how metrics and data gathering
methods affect people and vice versa. (Apply)
2. Sampling
Define and describe basic sampling techniques
(e.g., random, stratified, etc.) and when
sampling is appropriate. (Understand)
3. Statistical analysis
Apply basic statistical techniques (e.g.,
measures of central tendency, range, variance,
types of distribution, check sheet output) to data
sets, charts, and other data summaries to monitor
processes and make data-based decisions.
(Evaluate) [NOTE: Statistical process control (SPC)
applications are covered in IV. A. 3.]
4. Trend and pattern analysis
Read and interpret data sets, graphs, charts,
etc., and identify various trends such as cyclical,
seasonal, environmental, etc., and patterns such
as shifts, etc. (Evaluate)
5. Theory of variation
Differentiate between common and special
causes of variation. (Analyze)
6. Process capability
Determine the capability of a process in terms
of Cp and Cpk indices. (Evaluate)
7. Reliability and validity
Use measurement theories of reliability and
validity (including content-, construct-, and
criterion-based measures) to guide the
development of survey instruments and to support
inferences about the data gathered by them.
(Analyze)
8. Qualitative assessment
Identify subjective measures (e.g., verbatim
comments from customers, observation records,
focus group output) and how they differ from
objective measures, and determine when
measurements should be made in categories
rather than in terms of numeric value. (Analyze)
9. Survey analysis and use
Analyze survey results and ensure that they are
interpreted and used correctly. (Analyze)
V Customer-Focused Organizations
(20 Questions)
A. Customer Identification and Segmentation
1. Internal customers
Define and describe the impa
本文档为【CMQ-EN】,请使用软件OFFICE或WPS软件打开。作品中的文字与图均可以修改和编辑,
图片更改请在作品中右键图片并更换,文字修改请直接点击文字进行修改,也可以新增和删除文档中的内容。
该文档来自用户分享,如有侵权行为请发邮件ishare@vip.sina.com联系网站客服,我们会及时删除。
[版权声明] 本站所有资料为用户分享产生,若发现您的权利被侵害,请联系客服邮件isharekefu@iask.cn,我们尽快处理。
本作品所展示的图片、画像、字体、音乐的版权可能需版权方额外授权,请谨慎使用。
网站提供的党政主题相关内容(国旗、国徽、党徽..)目的在于配合国家政策宣传,仅限个人学习分享使用,禁止用于任何广告和商用目的。